I left the fish fillets whole and used a meat thermometer to check the internal temperature since the fillets were thick. Homemade Fish Sticks Recipe. Vitamin A 85IU 2%. It was so good that I got right on SparkPeople to share. Fry fish sticks in batches, until golden brown, about 3 minutes on each side. Pat fish fillet dry and season with kosher salt on both sides. Fish sticks calories can range depending on the amount of salt, oil, and whether the sticks are fried or baked. In a shallow bowl, mix bread crumbs and seasonings. Servings: 4 wraps. Choose your favorite white fish or try something new - we love cod, pollock, tilapia and even catfish. Press gently to make sure sticks are coated evenly, then shake off any excess. Potassium 299mg 9%. You're never too old for crispy, crunchy fish sticks! Home » Seafood Recipes » Crispy Baked Fish Sticks with Tartar Sauce. She got this recipe from a friend. Good appetite! A Low Carb, Gluten Free and Paleo friendly, delightfully crunchy Fish Sticks, that the kids as well … Repeat until all of the fish is used up. My shortcut loving Gram would be so proud, I just know it Fish Stick Casserole. This recipe is good. Working in 2 batches and adding 1/4 cup oil between batches, cook fish until golden brown and cooked through Total … My 13 year old literally cheered when I told her we were having fish sticks for dinner last week! Recipes / February 2, 2017 by Progna Ghosh Sengupta / 1 Comment. Moist inside and crunchy outside, these are great with oven fries or roasted veggies and low-fat homemade tartar sauce. However, the taste of the fish was not at all fishy. Cut the fish fillet into pieces or sticks (1 to 1 ½-inch thick and about 3-inch long). I used to love dipping my fish sticks … This is a quick, easy and delicious recipe. In a shallow dish or tray, whisk together the egg and milk. I used catfish because I already had some in the freezer - cheaper and it turned out great. posted April 1, 2014 by Gina. Use these ratios to make as much as you need. Heat 1/2 cup oil in a large skillet over medium-high heat. CALORIES: 309.5 | FAT: 10.1g | PROTEIN: … Get one of our Frozen fish sticks recipe and prepare delicious and healthy treat for your family or friends. The only change I will make the next time I cook these will be to decrease the amount of salt. Once oil is hot (at least 350 degrees, or when it sizzles when placing a test piece of breaded fish in the … https://www.inspiredtaste.net/38466/homemade-fish-sticks-recipe Turn the fish sticks over and spray with oil or cooking spray. Adding 2 or more Twigs in will result in Wet Goop. 4 SP 4 SP 5 PP 6 SP Air Fryer Recipes Clean Eating Fish Recipes Lenten Friendly Recipes Recipes Seafood Recipes. Fish sticks can be delicious!! This was very good but I did a couple of things differently. Transfer cooked fish to a serving tray and serve immediately with Homemade Tartar Sauce or other favorite sauce. The boxed fish sticks from my childhood ruined my appetite for fish sticks for so long until I had a good quality basket of Fish and Chips. Using a spider, transfer to the prepared rack. Prep Time: 10 minutes. Dip each fish stick in flour, then egg mixture, then finally in the panko mixture. Perfect for weeknight ease. Whether you love to dunk them into ketchup or stack them into a sandwich, homemade fish sticks are so much better than store-bought - and easier to make than you think. This recipe can also be used with chicken. Cholesterol 86mg 29%. I will try it with tilapia next time. Picky toddlers and husband like the dish. 139 Comments / Leave a Comment » Don’t Miss a Recipe! Little did she know, fish sticks can be used to make some delicious and creative recipes like Fish Sticks Casserole or Cheesy Fish Quesadillas with Salsa and Cilantro Lime Sauce! In another shallow dish, add flour. Carbohydrates 13g 4%. You will probably need to cook in two batches. Filed Under: Dinner, Seafood Tagged With: fish… Calcium 39mg 4%. Saturated Fat 23g 144%. Cook Time: 10 minutes. Add fish and bake for 15-18 minutes, turning once. Fish, egg wash, breading and prepared pan. Dip fish in flour to coat both sides; shake off excess. Btw, don't get hung up on the cod it calls for. 6 Fry the fish sticks: When oil is hot, add fish sticks in a single layer in the skillet without crowding the skillet. The only thing I did different was cook them in the air fryer. Repeat with the remaining fish sticks. Line a baking sheet with parchment paper. In a small bowl, combine black pepper, dried oregano, and paprika. Place flour and egg in separate shallow bowls. I made it into fillets instead of sticks. Remove and drain on a paper towel-lined plate. Member Recipes for Fish Sticks. I will be making this again, thanks! Dredging the fish in flour first lets the batter stick .... great tip! Get new free recipes and exclusive content delivered … Adding Corn may result in Fish Tacos. In a shallow bowl, mix bread crumbs and seasonings. To fry: heat oil in large pan over medium heat. https://www.food.com/recipe/its-a-keeper-fish-stick-casserole-102035 Homemade fish sticks are worth the extra dishes, we promise. How to Make Fish Sticks. SEAFOOD USED IN THIS RECIPE. I used Cod and it smelled really fishy during the baking process. Add fish and bake for 15-18 minutes, turning once. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. These fish sticks are definitely a recipe that everybody is REALLY happy with. Fish Sticks. I am a nutritionist and needed a healthy fish fix. I used flounder instead of cod, I buttered the pan instead of using cooking spray and I added grated Parmesan cheese to the bread crumb mixture to give it more flavor. Grilled Tilapia with Pineapple Salsa for 2, What Is an Air Fryer? Fry … Home Recipes Cooking Style Cooking for Two. One of my closest friends saw this casserole on my Instagram story when I was making and immediately asked what the recipe was because she was sure her fish stick … Protein 20g 40%. A quick and easy dinner. Remove and drain on a paper towel-lined plate. Frozen fish sticks recipe. Fish sticks can be great in casseroles, especially as the top layer so that they get nice and crunchy—look for casseroles with a fairly simple recipe, like mac and cheese or a baked hash brown casserole. I then realized, wow. Cook Time: 25 minutes. Set breaded fish stick on a foil lined cookie sheet until oil is ready for frying. You probably already have the ingredients to make this dish in your house! Good 3.9/5 (25 ratings) Homemade Fish Sticks. My teenage daughter made this for dinner. Place on a baking sheet coated with cooking spray; spritz with butter-flavored cooking spray. Line a baking sheet with parchment paper. Combining another classic throwback food, mashed potatoes, this dish makes for the perfect comfort food. We drizzled with melted butter rather than cooking spray. Quick, easy and yummy! Last Updated: Dec 7, 2020. JavaScript seems to be disabled in your browser. Fish sticks are also a terrific way to get some fast protein added to any carb-based dish. Crispy Baked Fish Sticks with Tartar Sauce. Seriously though. Print Rate. Arrange fish sticks in a greased 9x9x2 inch ... rectangles; carefully remove from the pan. Makes 6 servings. —Jennifer Rowland, Elizabethtown, Kentucky, Homemade Fish Sticks Recipe photo by Taste of Home. You must have JavaScript enabled in your browser to utilize the functionality of this website. Dip in egg, then in crumb mixture, patting to help coating adhere. You know I love playing in the kitchen and this twist on serving up Gorton’s Fish Sticks was an instant win. 1 Gorton’s Fish Sticks; Apparently there are other Mom’s feeling the same way about their children eating fish sticks and loving how easy they are. Taste of Home is America's #1 cooking magazine. Avoid soggy fish sticks! Amount Per Serving. My husband and I enjoyed this recipe. Season fish sticks on both sides with the spice mixture. These 5 ingredient fish stick wraps are a super easy recipe that is ready and on the table in less than 15 minutes, and the best part? My husband HATES fish, and he had seconds! Bake until lightly browned, 12 to 15 minutes, rotating sheets from top to bottom halfway … Serve warm with taco sauce, if desired. These crispy baked fish sticks with tartar sauce are made with a flavorful lemon pepper panko coating. First recipe that I have been able to keep the coating on the fish. Sodium 419mg 18%. I love taking a classic or common food and turning it into a fun recipe that makes it even more delicious! Line a half sheet pan with paper towels, then place a wire cooling rack upside-down on the paper towels. Thank you for sharing your recipe, Jennifer! Submitted by: TINDALAYA. For … This is a healthy and excellent way to fix a firm-fleshed fish; we have whitefish easily available up here in the UP and that is what I used. Cod Pollock Tilapia Catfish ↑ Sides were asian rice and california vegetable blend. https://www.cdkitchen.com/recipes/dish/fish-and-seafood/fish-sticks Bake another 6-10 minutes or until the fish begins to flake easily with a fork. Here’s What It Really Does to Your Food, Do Not Sell My Personal Information – CA Residents, 3/4 pound cod fillets, cut into 1-inch strips. Total Time: 15 minutes. Whether you fry or bake our fish sticks, they'll be golden on the outside and tender and flaky on the inside. Makes 6 servings. I love it so much I decided to create these Easy Crispy Salmon Fish Sticks… To bake: preheat oven to 375°F. Iron 1.5mg 8% * Percent Daily Values are based on a 2000 calorie diet. This recipe for a fish stick sandwich is really a great way to eat fish sticks, as a snack or a main meal, and will leave you very satisfied. Crispy baked fish sticks straight from the frozen aisle, creamy ripe buttery avocado, crispy green or purple cabbage, spicy jalapeño, fresh cilantro, sweet spicy red onions, charred … Fish Stick Casserole. To assemble, dip fish in flour to coat both sides then dip into eggs and finally into cornflake … of sweet pickle relish, a dash of lemon juice, and a dash of Old Bay if you like it to zing. Fry half of the fish sticks until golden brown and they register 145°F on an instant-read thermometer, about 2 minutes. Dip fish in flour to coat both sides; shake off excess. 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